Presentation of the appellation
Just a few metres from the Grands Crus, this Appellation d'Origine Contrôlée instituted in 1937 offers a white wine with a strong personality and an outstanding reputation. The vines often grow in brown limestone soils, or limestone with alternating marly clay-limestone banks, sometimes deep or right on the base rock.Tasting: Rare and complex
Marinated sea bream with caviarPotential and cellaring advice: 3 to 10 years. Serving temperature: 14°C
Vineyard
- Soil and subsoil: Bathonian clay-limestone slope near Blagny
Wine
- Vinification: Alcoholic and malolactic fermentation in barrels
- Aging: 18 months, 30% new barrels
- Production: 1200 bottles